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Beef Steak

To enhance the meat experience

First International Meat Sommelier Association in the world.

A broad-based membership association of 

Meat experts

Meat key opinion leaders

Meat Associations

Image by Kyle Mackie

Primary goals:

  • Promote the profession of meat sommelier, which involves a deep understanding of different cuts of meat, their origins, and their unique qualities

  • Advocate for a sustainable meat production

  • Showcase the skills of its members

  • Educate the public about the importance of responsible meat consumption

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